Shopping cart - $0.00

You have no items in your shopping cart.

Caputo Cheese Market

 

BRICK CHEESE

Availability: In stock

Item #:0321

$5.99
Sell Unit: LB

Be the first to review this product

 

BRICK CHEESE

Details

Brick is a Wisconsin original, first made by John Jossi around 1877. It was named for its shape and because cheesemakers originally used bricks to press the moisture from the cheese. Wisconsin leads the nation in the production of Brick cheese. This cheese is semi-soft and made from cow's milk. It has a mild but pungent flavor amid overtones of yeast and roast lamb. This cheese is great for slicing on sandwiches.

Additional Information

Milk Type COW
Cheese Type SEMI-SOFT
Country of Origin UNITED STATES OF AMERICA USA
Selling Unit LB

Product Tags

  • No tags connected to product

Use spaces to separate tags. Use single quotes (') for phrases.

  1. Be the first to review this product

WRITE YOUR REVIEW

Write Your Own Review

You're reviewing: BRICK CHEESE

CHEDDAR MATURE TUXFORD
This green waxed cheddar is prodcued from pure Irish milk. It is aged for a minimum of 12 months to obtain the distinctive strong Irish cheddar flavor. The cheddar is then cut into blocks and covered in green wax, giving the cheese a distinctive Irish appearance. Pair with a full-bodied ale.
$14.99
0 100