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Caputo Cheese Market

 

SAINT ANGEL TRIPLE CREAM BRIE

Availability: In stock

Item #:0592

$24.99
Sell Unit: LB

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SAINT ANGEL TRIPLE CREAM BRIE

Details

Saint Angel is a triple cream cheese made from pasteurized cow's milk collected in Massif du Pilat (Rhone-Apls region). The cheese is square with a bloomy rind and smooth, creamy paste.

Additional Information

Milk Type COW
Cheese Type BRIE / CAMEMBERT
Country of Origin FRANCE
Selling Unit LB

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PROVOLONE SALAMI STYLE
This tubular or log shaped type of provolone is made from cows milk and is more a fresh cheese. It's comparable to mozzarella but aged for a longer period of time which gives it a little more flavor. It is used for sandwiches or can be used in place of mozzarella. Enjoy with a glass of Chenin Blanc, Riesling, or Dolcetto.
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