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Caputo Cheese Market

 

FONTINELLA

Availability: In stock

Item #:0374

$9.99
Sell Unit: LB

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FONTINELLA

Details

A unique Stella recipe, Fontinella cheese is distinctively sweet and creamy smooth, with just a hint of sharpness. This versatile cheese will enhance most any recipe. Fontinella cheese melts beautifully in sauces and casseroles, and is superb in grilled sandwiches. In fact, the name comes from the Italian word "fondere", which means melt. Today many chefs use Fontinella cheese as a zesty, change-of-pace flavor on pizza. Easy Usage Ideas: pair with fruit and crackers; broil sliced Fontinella cheese on focaccia bread; serve ravioli topped with grated Fontinella cheese; create a "white" pizza with artichokes and Fontinella cheese; or top marinated kidney beans with tomato, avocado and shredded Fontinella; toss tortellini with diced Fontinella cheese, vinaigrette and spring vegetables.

Additional Information

Milk Type COW
Cheese Type FONTINA/FONTINELLA
Country of Origin UNITED STATES OF AMERICA USA
Selling Unit LB

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CAPUTO SHARP WHITE CHEDDAR
White Cheddar is a semi-hard cheese that is made from pasteurized whole cow's milk. The word cheddar actually comes from the process in the manufacturing of this product. Thsi cheese is cured for 30 to 60 days and in some instances for 1 year and over. Great on sandwiches, Mexican dishes and even on pizza. Pairs well with Merlot, Zinfandel, or Cabernet Sauvignon.
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